Black Tea Darjeeling | Purple Breeze | 100 % Organic
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- Organic Darjeeling
- Tender - Sweet
- 20 tea bags à 2,5g
- Good to know: A Darjeeling should be brewed at a water temperature of 95-98°C (leave the water in the kettle for a short time after boiling and wait until it stops boiling). The tea should only be steeped for 2-3 minutes. At low water hardness levels, the Darjeeling can develop its aroma best.
- Unique organic quality in Switzerland .
- each tea bag is individually packed, so the aroma is preserved .
- the sachets are in five languages (German, English, French, Italian, Russian) .
- the recommended brewing time is printed on the individual packaging as well as on the tea bag tag .
- the different varieties are easily distinguishable by colour .
- 100% organically certified tea qualities.
- Handmade tea bags, biodegradable .
- Origin: Darjeeling India
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Beschreibung
Darjeeling is one of the most renowned tea varieties. The region around the Indian city of Darjeeling is the centre of Bengali tea cultivation; it was also the starting point of a caravan route to Tibet and is still known today primarily for the usually very high-quality tea of the same name.
In contrast to the commercially available Darjeelings, we only use tea of the highest classification SFTGFOP1 (Special Finest Tippy Golden Flowery Orange Pekoe) for our Purple Breeze.
Until now, these exceptional quality raw materials were only available as loose tea; only Sirocco's handmade tea bags make it possible to process these first-class teas as individually packaged tea portions.
The handmade bags made of biodegradable material are packed on the basis of natural corn starch (no nylon). Without the use of glue or staples, each bag is individually hand-sewn with unbleached, natural cotton thread - truly a small work of art.
Story.
Over 100 years ago, Alfons Kuster founded his coffee roasting company on the upper side of Lake Zurich. Even then with a great love of detail. Just like today. Sirocco still finds the best producers for you. People who care for their products with heart and soul. People who make no compromises when it comes to the quality of their precious raw products.
Of course, much has changed since then, but the company makes a point of ensuring that the spirit of this venerable tradition lives on with modern and sustainable cultivation and processing methods. Because that's where coffee differs from coffee and tea from tea. That is precisely where our palate feels the difference. And enjoys the memory of tradition with every drop.
Wollt ihr wissen wer hinter ASANDRI steht
«Wir glauben, dass die Kombination von grossartigem Design und handwerklichen Können wichtig ist. Deshalb unterstützen wir Handwerker weltweit, um ihre Fähigkeiten und Handwerksbetriebe für viele weitere Generationenzu erhalten.»
Kontaktiere uns: info@asandri.com
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