Herbal Tea | Verbena | 100 % Organic

SFr. 18.90

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  • Organic Herbs - Verveine Tea
  • citric - refreshing
  • 20 tea bags à 2g
  • Good to know:A fruit and herbal tea blend should be brewed at a water temperature of 95-98°C (leave the water in the kettle for a short time after boiling and wait until it stops boiling).
  • One bag is very good for making a litre of tea
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  • Unique organic quality in Switzerland
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  • each tea bag is individually packed, so the aroma is preserved
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  • the sachets are in five languages (German, English, French, Italian, Russian)
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  • the recommended brewing time is printed on the individual packaging as well as on the tea bag tag
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  • the different varieties are easily distinguishable by colour
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  • 100% organically certified tea qualities.
  • Handmade tea bags, biodegradable
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  • Origin: Morocco


Organically grown, genuine Verveine from Paraguay, the original home of the remarkable plant; has a strengthening and refreshing effect.
In our country, the tea is gaining in popularity and has become an integral part of everyday life for many connoisseurs. The plant belongs to the verbena family (Verbenaceae) and originally comes from Paraguay. The elongated, pointed leaves are dried and then cut. They contain about 0.5 percent essential oil, which has a wonderful lemony smell. Although the shrub is not frost-resistant, it is also planted in Europe. However, we have chosen the first-class original variety from organic cultivation in Paraguay, because only this produces a special lemon aroma..

Until now, the exceptional quality raw materials were only available as loose tea; only Sirocco's handmade tea bags make it possible to process these first-class teas as individually packaged tea portions.

The handmade bags made of biodegradable material are packed on the basis of natural corn starch (no nylon). Without the use of glue or staples, each bag is individually hand-sewn with unbleached, natural cotton thread - truly a small work of art.



Over 100 years ago, Alfons Kuster founded his coffee roasting company on the upper side of Lake Zurich. Even then with a great love of detail. Just like today. Sirocco still finds the best producers for you. People who care for their products with heart and soul. People who make no compromises when it comes to the quality of their precious raw products.

Of course, much has changed since then, but the company makes a point of ensuring that the spirit of this venerable tradition lives on with modern and sustainable cultivation and processing methods. Because that's where coffee differs from coffee and tea from tea. That is precisely where our palate feels the difference. And enjoys the memory of tradition with every drop.